George foreman like grills

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The 4 Best George Foreman Grills

No matter what level cook you are, every home could benefit from having a George Foreman Grill. A convenient way to quickly prepare proteins, vegetables, grilled sandwiches, the O.G. of contact grills is as relevant as ever. A search for Foreman Grills on Amazon, though, can turn back more than 100 results! Take a deep breath and read on for what you should look for when deciding which of the best George Foreman Grills to purchase.

Known as the “Lean Mean Fat-Reducing Grilling Machine,” George Foreman Grills operate by cooking food on heated grill plates, with a signature sloped design and external drip tray to collect grease. Most models have an upper and lower plate that meet at a hinge, while others have only a bottom plate.

George Foreman’s basic models start heating when plugged in to a single temperature, while others have power buttons and temperature controls. Decide whether you’re comfortable with plug-and-play functionality or if you’d prefer to control the intensity of the heat.

Next, think about capacity. Smaller grills with around 60 square inches of cooking surface take up less counter and storage space, while anything over 100 square inches is good for cooking for company and meal prep. Some of the largest models have optional stands if you decide to set up your grilling station outside of your kitchen.

Whichever of the best George Foreman Grills you choose, you’ll be surprised by the endless ways you can use this handy appliance. Here are the four top picks.

1. The Best Overall: George Foreman 5-Serving Multi-Plate Evolve Grill System

This model from George Foreman’s Evolve line is the top pick overall. Like most Foreman Grills, it functions like a grill and panini press, but this goes a step further by including removable muffin and baking pan plates, essentially turning it into a countertop contact oven. You can purchase additional plates to make other specialty items like waffles and omelets separately as well. The digital temperature dial offers control for gently cooking recipes that might otherwise burn on a high setting, and a searing setting builds color and flavor when high heat is desired. A timer ensures you don’t overcook or burn anything. The only model here with ceramic grilling plates, the Evolve can cook up to five servings at once, making it big enough to feed a small crowd, but not so large that it takes up too much valuable space in your kitchen or pantry.

2. The Best Value: George Foreman 4-Serving Removable Plate Grill and Panini Press

Don’t be fooled by its petite size, you’ll be able to prepare plenty on this affordable George Foreman Grill. Reminiscent of the brand’s earliest models, it features an improved heating element that heats the cooking plates up to 35% faster. Operating it is as easy as plugging it in, heating it up, and waiting for the ready light to indicate that it’s time to grill. Despite the smaller cooking surface, you can still prepare up to four servings. The George Tough nonstick plates mean you can use less cooking fat and get a clean release, and they’re dishwasher-safe for easy cleanup. If you’ve got limited counter or storage space and don’t want to spend too much, this is a great option.

3. The Best Indoor/Outdoor Grill: George Foreman 15-Serving Indoor/Outdoor Electric Grill

With over 2,000 five-star reviews on Amazon, the George Foreman indoor/outdoor grill is a customer favorite and one of the largest contact grills you’ll find. Unlike the other models featured here, it doesn’t have an upper plate and functions more like a large grill pan. A removable stand gives you the option of using the 15-serving grill outside, and it can be stored when using it indoors. This grill is great alternative for anyone who likes the grilling experience, but can’t have open-flame propane or charcoal grills, such as apartment-dwellers with patios or decks. Cleanup is decidedly easier, too, with removable plates coated in George Tough nonstick coating. A domed lid completes the outdoor grill look, and can also be used to melt cheese on recipes like burgers or to keep food warm after cooking. A temperature turn dial is straightforward to operate, and unlike the typical George Foreman drip tray, juices discreetly run through two holes in the plate into a hidden chamber.

4. The Best For Meal Prep: George Foreman 9-Serving Basic Plate Electric Grill and Panini Press

The key to meal prep is being able to prepare large volumes of food at once with minimal babysitting. This George Foreman Grill can prepare up to nine servings of foods like chicken, veggie burgers, and sliced zucchini with ease and speed. Another benefit of the generous cooking surface? If you’re having guests over, you can serve everyone at once rather than cook in batches. Offering similar functionality as the best value pick, this grill has a floating or adjustable hinge design that flexes to make even contact with thick or irregular cuts of meat or vegetables. Simply plug in the grill and allow it to preheat completely before using it for best results. One note, the plates are fixed on this model, but are coated in George Foreman’s signature George Tough nonstick coating to make them easier to wash by hand.

Bustle may receive a portion of sales from products purchased from this article, which was created independently of Bustle’s editorial and sales departments.

Hulk Hogan made a costly error when he chose not to throw his considerable weight behind a certain lean, mean, fat-grilling machine. The George Foreman may or may not be the best grill you can get, but it sure as hell did better than the Hulkamania Meatball Maker.

With over 100 million griddles bearing the former world heavyweight champ’s name sold worldwide, Big George’s device is the market leader, but when it comes to choosing the best portable grill for healthy cooking there are numerous other contenders – it’s no longer a unanimous decision in favour of Foreman.

What is the best grill?

Heston Blumenthal kicks ass in the kitchen, and the Sage range of appliances he’s tenuously linked to habitually win T3’s kitchen appliance group tests. So, surprise surprise, it’s the Smart Grill Pro from Sage by Heston Blumenthal that cooks up the top spot here.

As usual with Sage it’s by no means the cheapest of the bunch, but a one-two punch of clever features and attractive, industrial styling elevate it above the competition.

How to buy the best grill

Whether it’s sizzling steaks, seared skewers, toasted sandwiches or cooked vegetables, these grills are a quick, easy and healthy option for a whole range of meals, as they reduce the amount of artery-clogging fat that seeps into your food, by draining it off during cooking.

This isn’t much different to how the grill in your conventional oven works, but there are some key advantages to tempt you into buying one. For a start, they’re rapid and cook most things in a fraction of the time – look out for models with quick heating times.

Secondly, they aim to make food tasty by keeping meat moist and not overcooking it, so check for smart features that identify what you’re cooking and select the perfect grilling time to match.

Finally, they cleverly funnel any unhealthy fats into a special container, meaning the bad stuff goes in the bin rather than your body. With that in mind, convenience should also be extended to cleaning, so removable, dishwasher-safe griddles are a clear plus point.

Best George Foreman-style grills in order

1. Sage by Heston Blumenthal the Smart Grill Pro

Massive meat machine is the best grill by far


Power: 2,400 watts Grilling area: 1,650 square centimetres Removable griddles: Yes Dishwasher safe?: Yes

Reasons to buy

+Smart features make it idiot proof+Multiple grilling options

Reasons to avoid

-Big and pricey-Not dishwasher proof

It’s not just the name that’s a mouthful with this feature-packed grill. You can just use it freestyle if you prefer, but its killer feature is an integrated probe for checking the internal temperature of your food – it’s most useful for meat, of course.

In auto mode, an alarm sounds when it’s reached your favoured grilling level, from rare to charred, letting you know when it’s time to let meat rest so it retains moisture and is ultimately juicier, tastier and more flavoursome.

So, just tell the Smart Grill Pro what you’re cooking – there are specific cooking modes for beef, lamb, pork, poultry and fish – stick the probe in and it does the rest. There’s a useful LCD display and a 180-degree opening. That’s handy for eggs and pancakes, and also means it can double as a back-up barbecue when British summer inevitably goes wrong.

The grill can be set at a height or angle to suit what you’re cooking, and the grill plates are removable and interchangeable, with one ridged and the other flat. They’re not dishwasher safe though, which is a bit of a pain.

Given its size and price, the Smart Grill Pro can be considered a rather more serious proposition than the other grills here. You should either be intending to use it very regularly, or have an enormous kitchen that it can be stashed away in.

2. Lakeland Fold Out Grill

Best value grill

Power: 2,000 watts Grilling area: 754 square centimetres Removable griddles: Yes Dishwasher safe?: Yes +Much cheaper than the Sage+Quick heating+Angled grill plates -No smart features, or even a timer

What Lakeland’s budget grill lacks in terms of cutting-edge tech and smart features, it makes up for in versatility, affordability and consistently good cooking.

It’s called a fold out grill for a reason and shares the Sage’s 180-degree opening, along with five height settings. The grill plates heat quickly and can be angled to drain fat more efficiently for healthier cooking. They’re also dishwasher friendly.

The Lakeland offering requires you to think for yourself when it comes to cooking, although the instructions include approximate timings for a wide range of foods. There’s not even an alarm, although obviously you can use an external one or your phone.

3. Tefal Optigrill+

Automatic grilling for novice chefs

Power: 2,000 watts Grilling area: 600 square centimetres Dishwasher safe: Yes +Smart sensors for automatic cooking+Defrost feature -Complicated control panel-Ugly looks-Doesn’t open flat

French brand Tefal has taken its country’s gastronomic reputation to heart and packed what feels like an entire commis chef inside the Optigrill+.

As with the Sage grill, you can stick what you want under the grill, press a button illustrating the food type and the Tefal uses sensors to measure the thickness of the cut and automatically adjust the cooking time. It even detects how many items are on the grill, adapting time and temperature accordingly.

In practice, it works perfectly with an LED indicator changing colour as you progress from rare to well done, with an audible alert at each stage.

The controls are unnecessarily difficult to get to grips with, the overall design and lighting is crude and no open flat grilling restricts the grill to a 90-degree operation only. However, if you’re only an occasional griller, this would make an excellent, more compact, alternative to Sage’s King Kong-sized griller.

4. George Foreman Evolve 21611

A full grilling system from the kitchen heavyweight

Power: 1,740 watts Grilling area: 550 square centimetres Removable griddles: Yes Dishwasher safe: Yes +Nifty sear feature+Hot top temperature+Cooks omelettes and pizzas too -Loud design-Plates may need replacing

The pièce de résistance of Hefty George’s lean, mean, red grilling machine is a ‘Super Sear’ function claiming to offer restaurant quality steak with a short, intense, 260ºC burst of heat to seal everything in, before reverting back to its usual cooking temperature.

While you’d have to debate the ‘restaurant quality’ part of that, there’s no denying Foreman grills are reliably effective. Flat grilling is available for toasting sandwiches as well as grilling vegetable and fish, and the angled plates do a solid job of draining fat.

We’re not particularly struck on the design, which is more premium than some older Foreman grills but nothing like the quality of Sage or Lakeland’s rivals. We have also heard stories of the plates being replaced sooner than envisaged.

Even so, given that it can also cook omelettes, pizzas, curries and more, thanks to a welter of removable plates and pan designs, the George Foreman Evolve 21611probably justifies its entry price.

5. George Foreman Grill & Melt 14525

Perfect cheese on toast thanks to a Foreman-exclusive feature

Power: 1,500 watts Grilling area: 432 square centimetres Removable griddles: Yes Dishwasher safe: Yes +Unique ‘melting stuff’ functionality+Great for cheese on toast+Handy digital timer -Lower powered than most-Smaller grilling surface

The 14525 is the only George Foreman to feature a combination of removable plates and a unique grill and melt feature.

In short, this means the lid and top griddle can be locked in place to hover just above what you’re cooking, so it gloriously melts whatever you place beneath it. The built-in timer comes into its own once you’ve perfected your cheese on toast techniques.

The smaller cooking surface might prove a hindrance for families or dinner parties and its low power output means heating up and cooking seem slower than others listed here. For the price, it’s still a decent device.

6. Cuisinart Griddle and Grill GR4CU

Perfect Paninis and variable temperature control grilling

Power: 1,600 watts Grilling area: 679 square centimetres Removable griddles: Yes Dishwasher safe: Yes +Floating hinge offers flexibility+Reversible grill plates+Doubles as a panini press -Underpowered-Not so good at draining fat

Americans love a grilled cheese sandwich, so US brand Cuisinart has here come up with something that’s midway between a panini press and a grill.

The look won’t be to everyone’s taste. Unlike Sage’s design, which is like something from a commercial kitchen, but tarted up for posh homes, this wouldn’t look out of place at your local caff. It’s a necessary evil though, to accommodate the reversible griddle design. It means you can have dual ridged plates, dual flat plates or a mix of the two.

A floating hinge makes accommodating bigger items easy and when fully opened at 180-degrees, it easily caters for dinner parties and larger events.

Heating is fast, even though the wattage makes it appear a tad underpowered on paper, and the griddles are dishwasher safe. That’s just as well, mind you, as the lack of an angled design means fat tends to congeal rather than drain. Again, the Americans tend to like that.

Forget the basic, budget health grill you used as a student – they’ve come a long way since then. You can now cook nearly anything on one of these nifty gadgets, as many new models feature adjustable temperature controls and dedicated cooking settings, so you can enjoy an array of tasty dishes without unnecessary fat. Some grills open up flat, too, expanding their repertoire to include items such as pancakes, fried eggs and omelettes as well as standard fare like burgers, fish and chicken.

One of these grills won’t replace your hob or other kitchen appliances, but if you’re determined to kickstart a new healthy eating routine, it can make a good addition to your worktop. A good model will cook food quickly and drain away fat easily, neatly catching excess in a collection tray. Many – though certainly not all – take up very little counter space and can be easily tidied away when not in use.

What is a health grill?

A health grill looks a bit like a toastie maker, comprising two heated plates that sandwich food between them, cooking the top and the bottom together. Most are slightly slanted, with ridged plates that allow rendered fat to run off food instead of cooking it in its own grease. This excess is collected in a pot at the front of the grill.

Like a barbecue, health grills leave distinctive lines on foods that help sear meat and impart flavour. All the models we tested have non-stick plates, so little-to-no fat or oil is needed, making them an all-round healthier option.

Are health grills worth it?

If you want to start eating more healthily, yes, buying one of these grills is a great place to start. There’s no need to compromise what you eat; it’s more of a case of altering your cooking technique. Even burgers aren’t off the menu, as patties prepared on the grill will expel a considerable amount of fat.

Many of the new models now include extra features that improve the overall cooking experience, such as:

Adjustable temperature controls
Old school health grills could only cook at one temperature, but most newer models have adjustable dials with low, medium and high heat options or digital controls. This allows you to grill food more precisely, which is good for cooking delicate items like fish, for example, so you can avoid any dreaded dryness.

Dedicated cooking settings
Some health grills now have settings for specific foods – commonly burgers, chicken, and steak – to help you choose the exact right temperature.

Removable/dishwasher-safe plates
These make cleaning far less awkward, which is especially handy for giving burnt-on food a good scrub. Even better if you can pop them in the dishwasher.

Flat grill option
This is great for table-top grilling and entertaining. Opening up the grill offers twice the cooking surface too.

Interchangeable plates
Some models now offer greater versatility by providing extra plates, such as flat options for griddle-style cooking, or those for waffles and toasties.

Automatic sensors
Inbuilt sensors in some high-tech health grills, such as this Tefal option, measure your food’s thickness to work out the optimum temperature and the length of time needed to cook it properly.

Which is the best health grill to buy?

Best health grill: Tefal Supergrill
Runner-up health grill: Delonghi Multigrill
Best budget health grill: Tower Flavour Infusing Health Grill

How we test health grills

We tested 19 models by cooking several foods you’d throw on the grill at home: burgers, chicken and a selection of vegetables. We look for the following points to help us decide our scores.

The cook. We check that burgers and chicken are totally heated through while remaining juicy. Vegetables should also be cooked through, with well defined grill marks and a subtle char. If lots of fat has been successfully removed, we check that food is still moist.

Evenness. The grill should offer as much heat at the edges of the plates as it does at the centre. We cut burgers open to see whether they have all been cooked evenly after sitting on different spots on the plate.

Temperature. By taking a temperature reading of the outer casing midway through one test, we can determine whether the grill gets too hot during use. Finally, we record how long it takes to heat up – anything over five minutes is a long time to wait.

Photo: Margaret C. Norton/Getty Images FeaturesFeaturesStories from The Takeout about food, drink, and how we live.

Six minutes into the original 1996 infomercial for the George Foreman Grill, product-hawking queen Nancy Nelson segues from ghastly broiler-cooked hamburgers to ask former boxer George Foreman about his then-nine kids (he has a dozen now), so that the audience might acknowledge him as quite the family man. Foreman jokes with a guffaw, “I need lots of these machines.”

America concurred. In the late ’90s, the George Foreman Grill became the must-have kitchen item, the symbol of cooking convenience packaged in an appliance that claimed to reduce fat from your food. By cooking with top and bottom heating sources simultaneously and slanting the grill plates, its novel promise was that the oils from fatty meats would drip away into a collecting tray with a little help from gravity. Foreman grills soon became ubiquitous to the point of cliché, popping up in dorm rooms and bachelor pads, and seemingly gifted to every dad on Father’s Day. They were the must-have cooking appliance for everyone who couldn’t really cook.

Invented in 1994 by Michael Boehm, the George Foreman Lean Mean Fat-Reducing Grilling Machine instantaneously became an infomercial phenomenon, where it was endorsed by its congenial namesake spokesman while he was dressed in a boxing robe, delivering hokey one-liners like, “This machine knocks out the fat.” To date, Foreman claims more than 100 million units have been sold, while a number of sleeker redesigns have been introduced over the years. (The George Foreman Grill & Broil, released on QVC in September, features two non-stick grill plates, two waffle plates, and one griddle plate.) Though Foreman’s later ventures—including a Bullet-like Mix & Go blender and his steak-centric Butcher Shop—didn’t come close to capturing the same buzz, the Grill has kept his wallet well-padded. In 1999, Foreman cashed out with $137.5 million, handing over his signature and name for Salton Inc. to use in perpetuity.


For all its enduring popularity, however, no one ever seemed to notice just how shitty the George Foreman Grill is. Though subsequent versions have added improvements such as removable plates, the original is more likely to be found collecting dust in thrift-shop graveyards, rather than sitting on your kitchen counter. It’s a substandard product whose faults people only seem to pick up on after purchasing. But let’s just enumerate them now.

The George Foreman Grill doesn’t so much grill, but steams.

Want aesthetically pleasing sear marks on your pork chops? Buy a charcoal grill, and perhaps your chops will look and taste grilled. The Foreman grill works by clamping down on the meats and cooking the top and bottom simultaneously. The moisture and heat created in the cooking process have little place to go, so steam ends up recirculating between the grill plates. Steaks cooked on the George Foreman grill don’t have that appealing crusty char, but rather, come out a wet slab of protein with parallel skid marks, like those of a peeling-out Chevy Aveo (as opposed to a more boss Chevy Camaro).


Yeah, the George Foreman Grill cooks on a slant—so what?

“Because of the slanting of it, the fat rolls down. It’s different,” Foreman bragged. And he was right; it was different. Boehm’s innovation—basically what differentiates his grill from a glorified panini press—is the slope with which the grease from the cooked meats channels away into a janky plastic boat. But is there an actual, appreciable difference between meat cooked in its juices versus meat cooked with its fat drained away? By that logic, a ribeye steak over an open-fire grill is equally healthy as one cooked in a George Foreman grill. Are there studies showing that a steak cooked in a skillet reabsorbs so much of its oil to make the nutritional difference more than negligible? Really, the biggest selling point of a slanted cooking surface is that the oils drained away are collected into one convenient place, supposedly making the grill easier to clean. Except….


Cleaning the George Foreman Grill is a pain in the ass.

Newer models use dishwasher-safe, removable grill plates. But first-generation units are a real bear to clean. First of all, that cheap-looking plastic spatula helpfully included to scrape off the stalactites and stalagmites of petrified meat-stuff is likely still sitting in the box. Secondly, emptying the hot grease tray without spillage is a balancing feat only the Flying Wallendas could pull off.


And then there’s trying to scrub a searing hot grill with a damp sponge, a dangerous and foolish act. Most likely you give up immediately or you never even bother, and the meat bits and coagulated grease harden overnight. Three weeks later, when you use the grill again, you’ve discovered it’s hardened into a fetid piece of outsider art.

A hot George Foreman Grill is no toy.

One of the more memorable details of Michael Scott’s loser bachelordom on The Office was that he owns and uses a George Foreman Grill. The joke works because Steve Carell’s character is a sad, simple man-child, stuck in a case of arrested development—and what better fits those traits than using a George Foreman Grill? That episode also demonstrates how the grill is dangerous in untrained hands, as Michael tries making bacon with his George Foreman Grill from bed, then burns the shit out of his feet. It’s no joke: Barely brush your bare skin up against the grill’s plates and you’ll soon have charred flakes of it sizzling right next to your fish filet.


The George Foreman Grill has no temperature control.

Making matters worse, the original Foreman grill lacks variable temperature control, so if you’d like your steak a reddish-pink medium-rare, it’s entirely in fate’s hands. Still, while no self-respecting cook would dare slice into the middle of the steak to check its doneness, the fact that you’re cooking one on a George Foreman Grill negates that.


The George Foreman Grill is fit only for a dorm room.

No sink, no oven, no problem. Let’s be clear: The Foreman wasn’t designed for feeding your (enormous) family. It was designed for 18-year-olds living from one $130 textbook to the next. Inexpensive and able to fit alongside a Gateway desktop, the Grilling Machine breaks down the process of cooking a chicken breast to a mere three minutes. You could prepare and scarf a meal down during the opening credits of The Fresh Prince Of Bel-Air, and for that it is great.


But eventually, you graduate. You become a grown up with responsibilities and a proper kitchen. You learn to use a skillet like an adult. It won’t make you fatter. You learn to gauge whether meats are cooked by feeling with your knuckles. Your food tastes better. It’s easier to clean up after yourself. You pack up your shitty George Foreman Grill and take it to the Goodwill, for the next sorry sucker.

How To Use A George Foreman Grill

In our daily life, we use several appliances and gadgets to fulfill our cooking requirements. All these appliances take our time and effort while we are cooking the food, and this daily routine is so boring and without fun.

In this modern era, cooking should be fun and easy for everyone experienced as well as non-experienced ones. These grills can be used indoors and outdoors for grilling all year long. It is incredibly easy to use and only takes 5-10 minutes to cook your food.

A George Foreman grill can also be used to cook several items, i.e., to fry an egg, pressing sandwiches, fries with low fat, heat the tots, cinnamon rolls, and, etc. These grills consume very little energy and cook very healthy food.

A large verity of George Foreman grill is available in online stores. You can visit to find any George Foreman grill that suits your needs and budget. These grills consume less energy and cook more healthy and mouth-watering food just in few minutes.


Safety Measures

When using any electrical appliances, necessary safety precautions must always be followed.

  • Don’t touch hot surfaces.
  • Contact consumer care service for any repair or query associated with the product.
  • Avoid inserting close to an electrical burner, or in an associate degree kitchen appliance.
  • Allow the liquid to cool before emptying and removing the drip tray.
  • Don’t use the appliance for aside from supposed use.

How To Use It?

Is it more precise to say that you are sick of holding up 20 minutes to barbecue your nourishment on one of those old propane tank flame broils? If yes, then you must to know how to use a George Foreman grill to cut your cooking time in half. It cooks from the top and base simultaneously. To proceed further, you are going to need five items before you can cook which are listed below:

  1. You need the George Foreman grill.
  2. A drip tray is required, along with George Foreman grill. The purpose behind using a drip tray is to catch all the juice and fat that the grill cooks off.
  3. Another product you are required to have is cooking spray. Cooking spray is necessary to ensure that your food does not stick to the grill.
  4. You should have food that you want to cook. e.g., if you’re going to cook a steak. You should also be having some paper towels for cleanup.
  5. You need an aluminium foil. Aluminium foil is optional; it helps to keep your George Foreman grill clean.

Now, after getting all the essential stuff, you can grill your food in less than 10 minutes by following a few simple steps. Eight simple steps to cook food in George Foreman Grills like an expert are as followed:

Step 1

First of all, you are going to later foil down on the grill and gently press between the grills proves so that the foil stays in place.

Step 2

Now plug your grill in and turn it on. You will find no temperature markings on this grill. So you can turn it up to maximum.

Step 3

In the third step, you need to spray enough cooking spray to cover the foil spread over pan merely. If you do not want to use foil, then you can apply the cooking spray directly onto the grill.

Step 4

After applying the cooking spray, place your food on your George Foreman grill and close the top and let it cook for 6 to 8 minutes on maximum. Now it is the time to wait for a while and let it cook.

Step 5

After 6 to 8 minutes, turn the temperature knob down and unplug your grill.

Step 6

Now, you will find that your food has cooked perfectly, so remove your food from the grill and place it onto a plate.

Step 7

Clean up, wash out the drip tray underwater. Remove the fall from the grill carefully and make sure that nothing is sticking to the grill’s metal.

Step 8

Now enjoy your delicious meal.

George Foreman grill is very easy to use, and the food cooked in it is delicious, healthy, and oil-free. I found it very helpful, and it completely changed my cooking experience in just a few minutes. Because it is effortless to use and less time consuming as compare to the conventional cooking appliances because while using it, you don’t have to wait for hours to cook your food in the pressure cooker on stoves or in ovens. Food cooked in George Foreman grills are not only delicious and but also very healthy and nutritious. And I can easily suggest George Foreman grill to anyone.


George Foreman grill is an electric grill. It is an appliance that cuts off cooking time from hours to only 5-10 minutes. It has been designed keeping in view the comfort and ease of its users. It is a convenient and user-friendly grill.

It allows cooking of different types of foods, including chops, steaks, sausages, hotdogs, fried vegetables, etc. George Foreman grill provides an opportunity to cook food in a more healthy and nutritious way.

If you are interested in even more technology-related articles and information from us here at Bit Rebels, then we have a lot to choose from.

The Best George Foreman Grills in 2020

The humble George Foreman grill has sold over 100 million units worldwide thanks to one of the most successful celebrity endorsements of all time.

The “Lean Mean Fat-Reducing Grilling Machine” has become a staple in kitchens and dorm rooms around the world.

While this style of grill gets a bit of a bad rep from serious grillers, the electric design and small footprint make this a popular choice for apartment dwellers or anyone that wants to grill, but can’t use gas or charcoal.

In a rush? The best George Foreman grill for most people is the George Foreman 5-Serving Evolve.

Here are the best George Foreman grills for a range of different needs.

Our top picks for Best George Foreman Grill for 2020

1. Best Overall – George Foreman 5-Serving Multi-Plate Evolve Grill System

The shiny red Evolve is a totally different beast to the original George Foreman that was introduced back in 1994.

Electric grills typically struggle with reaching high temperatures to sear and produce flavorsome crust when cooking steak.

The Evolve gets around this issue with a searing option that provides 500°F bursts of heat.

This grill is on the larger side with 75 square inches of cooking space.

You can also swap out the ceramic grill plates (used to grill and panini press for deep dish bake pan or muffin insert for a variety of different recipe options.

What we like:

  • Ceramic plates – The primary grilling plates used with this grill are covered with a nonstick ceramic coating. This eliminates the need for oil or butter and makes cleanup a breeze whether you’re using it as grill or panini press.
  • Cool-touch release – Both sets of plates have cool-touch edges let you pick them up and swap them out even if they’ve just been heated. This way, you don’t have to wait for one set of grilling plates to cool before switching them out.
  • Control panel – The digital controls included on the front of the George Foreman Evolve Grill are easy to use. They clearly display important things like the cooking time and temperature. With this panel, you can set temperatures between 325° to 450°.
  • 500° searing – An additional control allows you to sear anything in the grill for a quick burst of cooking power and sear marks. It’s a versatile control that can give your home-cooked meals and extra flair in either appearance or speed.
  • Adjustable angle – You can also adjust the angle of the cooking surface to be either flat or tilted. This lets you make both sandwiches and paninis or other food items without an issue.

What we don’t like:

  • Long pre-heat time – This George Foreman grill takes about 15 minutes to heat up to some of the higher preset temperatures. This is a huge downside since it’s longer than many other contact grills.
  • Non-stick surface quality – We wish the quality of the nonstick cooking surface was a little better, as food can start to stick over time.

Check the latest price on Amazon.

2. Best Budget – George Foreman 4-Serving Removable Plate Grill and Panini Press

Affordable, efficient, and fast-starting, this grill offers up to 60 in.² of space and is the best George Foreman grill for people on a budget.

You also get the added benefits of removable grilling plates which makes clean up so much easier. I wouldn’t recommend buying a George Foreman without them.

This grill is one of the best choices if you’re on a tight budget. It provides great results at a much lower price than the Evolve, while still working as a capable grill or panini press.

  • Non-stick coating – The coatings used for this grill is even tougher and more durable than regular nonstick types. It’s easy to clean and essentially eliminates the need for butter or oil.
  • Fast heatup – The 4-Serving Grill can warm up 35% faster than the competition. This makes it a great choice for serving food quickly or making a meal right before you have to leave.
  • Removable plates – While many George Foreman grills have these plates, the ones used here are easy to slot in and out of the grill. They are also dishwasher safe, so cleanup at the end of the meal is easy, too.
  • Adjustable height – You can adjust the floating hinge within 1 inch of variance. This allows you to accommodate thicker sandwiches or different cuts of meats and vegetables.

What we don’t like:

No on/off switch – In order to turn the grill off, you have to unplug it entirely. This is a strange design choice, but it’s not a terrible downside given all of the benefits.

Check the latest price on Amazon.

3. Best George Foreman Alternative – Hamilton Beach Electric Indoor Searing Grill

You can find lots of brands offering electric contact grills with similar features to a George Foreman.

This Hamilton Beach electric searing grill has several design choices to improve your grilling experience and ensure that your meat is cooked to perfection each time you use it.

You can choose between a regular variant or one with a window in the lid for a few extra bucks.

  • Hood window – The window at the top lets you check on your food without having to lift the lid. You won’t lower the temperature of your food and slow the cooking process, this way.
  • Temperature dial – You can adjust the cooking temperature up to 450° using the dial on the front of the grill. It’s a lot nicer than having only a single preset cooking temperature.
  • Stainless steel – The outside of this grill and its handle are both made with stainless steel. It’s a durable and long-lasting material that also won’t rust easily over time.
  • Removable lid – The lid seals in heat and juice which sticks to the top. But since the lid is removable you can clean it up easily, although you can’t throw it in the dishwasher.
  • Removable plate – Like the lid, this is easily removable for convenient cleaning. It’s also boosted by its own nonstick cooking surface.
  • Lengthy startup time – It takes around 10 minutes for the grill to reach proper cooking temperature. This limits the speediness of meal prep and prevents you from being able to get your food grilled as quickly as you might like.

Check the latest price on Amazon.

4. Best for Feeding a Crowd – George Foreman 15-Serving Indoor Outdoor Electric Grill

If you thought George Foreman only made grills to feed one or two people you are wrong!

This grill is perfect for apartment living and can be used indoors or outside. The round shape offers 240 square inches of grilling space which makes this the best George Foreman grill for feeding a crowd.

With the elevated stand, you can gather around this and socialize like you’re cooking on a typical grill. While you could technically use any George Foreman outdoors, this has actually been designed to be used as an outdoor grill.

The domed lid is a departure from the usual clam shell design.

  • Removable stand – This allows you to prop the grill up higher for outdoor cooking. You can also easily remove it as soon as you want to bring it indoors.
  • Temperature controls – This grill is equipped with five different heat settings to provide you with variable cooking options. You won’t have to cook different kinds of food under the same temperature and possibly over or undercook something as a result.
  • Large cooking space – This outdoor grill has been designed with 240 in.² of circular grilling space beneath the lid. No other George Foreman grill is equipped to feed your entire family as this pick.
  • Lid vent – This is located at the top of the lid and can be open to what you control the moisture of the food beneath. With this control, it’s up to you to decide how moist you want your meat to be.
  • Weak base – While the removability of the stand is nice, it’s also quite liable to be blown over with a strong gust of wind. Outdoor cooking might be a little more hazardous than you might expect if a child or pet suddenly bumps into the grill and sends food flying.
  • Power cord should be longer – You might need to use an extension cord depending on where your electrical outlet is located.

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How to use a George Foreman grill

Being a versatile kitchen cooker, the George Foreman grill has been designed to be easy to use.

It’s a staple of both family kitchens and college dorm cookouts. Operation is relatively straightforward, so both experienced cooks and teenagers can make up a tasty meal.

The classic clam-shaped design of two grill plates connected by a floating hinge is still popular, although now you can see a variety of new designs as well.

The floating hinge is a key design component that allows the space between the grill to adjust depending on the thickness of the food. This allows your food to always be in contact with the grill.

These grills are even decent entry points for anyone who wants to learn the basics of grilling.

Basically, George Forman grills are for anyone and everyone. Here are some handy tips to get the most out of yours.

All George Foreman grills (and grills like it) are contact grills. This means that they cook food by directly touching things with a heated cooking surface.

The advantage of a George Foreman grill is that it cooks both the top and bottom of a food item simultaneously. Therefore, heat reaches the center of any food much more quickly.

George Forman Tips

  • Always start by preheating the grill until the green light clicks. This will avoid food sticking to the grill plates and shorten the overall cooking time.
  • Place your grill on a flat surface that isn’t likely to wobble or topple. Make sure to put the drip collector under the grill’s drain so that it catches any grease.
  • Lots of people don’t realize that you should cut your cooking time by about half as George Foreman grills cook a lot faster than other cooking tools due to the food being cooked on both sides.
  • Show off your grillmaster skills with crossed grill marks on your steak or chicken breast by positioning your food at an angle relative to the grill plates. At about the halfway point of the cooking process, turn the chicken or other food to the opposite angle. The result should be crosshatched grill marks that look appetizing.

Think George Foreman grills are only for poor college students? Think again.

This video gives you 5 gourmet recipes you can create on a George Foreman.

You don’t have to go to that extreme though.

Besides basic hamburgers or hot dogs, you can also grill anything you would cook on a regular grill. Think ribeye or sirloin steak, or chicken breasts.

You can also cook plenty of healthy vegetables like asparagus.

Grilling sandwiches is another good idea. Simply put the sandwich together while the George Foreman grill is preheating.

Then put the sandwich on the lower plate of the grill and press down to crisp your bread and melt the cheese of your sandwich.

How to clean your George Foreman grill

Cleaning your George Foreman grill is very easy.

The drip tray needs to be washed either by hand or in a dishwasher, then air-dried on a towel or dish rack.

Some George Foreman grills have removable plates. These plates can be hand washed or thrown in the dishwasher depending on your preference.

If your model of grill doesn’t have any removable plates, you’ll need to wipe down the inside of the plates with a soapy washcloth.

After hand washing the plates, rinse them off in the sink and dry them gently with a soft towel.

We wouldn’t recommend scrubbing the plates with metal scouring pads. The pads may damage the nonstick finish that comes with George Foreman grill plates automatically.

For the outside of your grill, wiping it down with a wet washcloth is the way to go.

Be careful not to make the electrical connector wet. Usually near the back of the grill. Whatever you do, DO NOT follow the instructions in this video.

In addition, take care when replacing the plates and drip trays into the grill. If these are wet, they may damage the electronics inside the grill.

Is the George Foreman grill healthy?

George Foreman grills have an advantage in the health department since they don’t cook food with additional fat.

In fact, they can even lower the amount of melted fat that surrounds your food while it cooks. In traditional skillets or pans, fats from the food often sink back into the meat.

But the Foreman grill’s design has this extra grease and fat drain away into the drip pan.

All in all, your food will have fewer calories and saturated fat than if you cooked it with a traditional pan.

In addition, George Foreman grills don’t expose your food to the potential harm of an open flame or charcoal. Charcoal grills can overcook your food in certain places due to flame exposure. Exposing your food to charcoal smoke may infuse them with polycyclic aromatic hydrocarbons. These are known carcinogens.

Altogether, George Foreman grills don’t expose your food toxins and you end up with a less fatty food in the end. These grills don’t have any negative side effects on your food.

Wrapping it up

Overall, the George Foreman 5-Serving Evolve is a step above your typical George Foreman, and makes an excellent choice for most grilling enthusiasts.

It’s very effective at tackling most meals without making a mess or requiring lots of time to heat up.

Last update on 2020-02-01 / Affiliate links / Images from Amazon Product Advertising API

Best George Foreman Grills 2020: In-Depth Buyer’s Guide

Whether you are looking to eat a little healthier or just enjoy a good grilled steak, an indoor electric grill can be a great investment. And when it comes to electric grills, the George Foreman grill is the brand everyone knows.

There are dozens of different George Foreman grills for you to choose from so it can be hard to choose the grill that’s right for you.

That’s why I’ve researched the grills available and compiled this buyer’s guide to help you find the one that’s best for you.

First I’ll explain how the grills are divided into four different categories so you narrow down your choices. Then I’ll give you a more in-depth look into the best grills from each category.

At the end, I hope you can easily pick your next grill.

Disclosure: This article contains affiliate links, meaning I get a commission if you make a purchase through my links, at no extra cost to you. As an Amazon Associate I earn from qualifying purchases.

Let’s get started:

First, there are George Foreman indoor/countertop grills and there are outdoor grills. Our guide is mostly about the indoor grills which George Foreman grills are famous for. If you’re interested in the outdoor grills – – otherwise, keep reading.

A lot has changed since the first George Foreman grill debuted on the now famous infomercial. Once primarily used by bachelors, apartment-dwellers, or personal trainers, the grill is now quickly becoming a kitchen appliance as ubiquitous as the microwave. The brand has expanded as well, with four categories of grills that cater to everyone from bachelors to large families.

Now first, what exactly is a George Foreman grill, and what makes it different from other electric grills on the market? The first thing you notice when you are looking at a George Foreman grill is the clam shell shape. These grills have two grill plates connected with a floating hinge. This enables the grill to cook both sides of the food at the same time – reducing the cooking time. Another feature unique to George Foreman grills is the floating hinge. The floating hinge allows for the space between the grill plates to adjust to the thickness of the food put on the grill. So, both thin slices of bacon and thick cuts of steak can fit between the grill plates. A third unique feature is the downward-slanting angle of the grill plates. That, coupled with the nonstick surface, allows for the fat to drip away from the meat while it is cooking and into a separate reservoir, where it can then be discarded.

George Foreman grills have expanded into four categories: Basic Grills, Advanced Grills, Premium Grills, and Indoor/Outdoor Grills. Basic grills tend to be a little smaller, with sizes ranging from 2-9 servings. Advanced grills are similar in size to the Basic grills, but the grill plates are removable for easier cleaning either in the sink or dishwasher. Some advanced grills offer features like timers, adjustable temperature controls and LED readouts. Premium grills include the newest innovations in countertop grills, with different grill plates, high-heat searing, and broiling abilities. Indoor/Outdoor grills feature a removable stand and larger grilling surface, with space for 12-15 servings. So there are many differences between the grills in each category. We reviewed the grills available in each of these categories, so you can find the one that’s best for your needs.

Although the features and price point varies from group to group, some features are common among all Foreman grills, regardless of the group to which they belong.

  • The patented sloped surface design.
  • The non-stick Advanced George Tough™, ceramic and George Tough™ surfaces.
  • An indicator light to show when the food is cooking.
  • Embedded heating elements to allow two-sided cooking at the same time.
  • The cover attaches to the bottom grill plate through a floating hinge.
  • The detached drip tray is dishwasher safe for more thorough cleaning.
  • All indoor grills have a multifunctional design that lends itself to cooking burgers, steaks, chicken pieces, or panini sandwiches.
  • The fast cooking time ensures that both sides of anything you make in the machine will cook simultaneously.
  • Preheating takes a fraction of the time that a traditional oven or grill takes.
  • Far less mess to clean up than there is with a charcoal, gas or flat indoor grill.

Basic Grills

The Basic grill category includes the most economical options. These grills are good for single people or small families. With all of the classic George Foreman grill features, with none of the fuss. They are easy to use, slim in profile, yet offer the great functionality people have come to expect from a George Foreman grill. None of the grills in this group have removable grill pans, but they all have a dishwasher-safe drip pan. The Model # GR2081HM 5-Serving version of this grill is more elaborate than other models in this group. In addition to cooking indicator lights, this model has a sliding knob for temperature adjustments. The top is attached via a one-inch adjustable hinge that accommodates foods of different thicknesses.

Basic grills have just one advantage over the advanced grills – they come in a really small, 2-serving size.
Basic grills get the job done, but I can’t recommend them for anyone else except maybe college students with really limited space and a tight budget. The reason is that the price difference between a same sized basic grill and an advanced grill is just around $10 and advanced grills offer you so much more. So unless you’re on a really tight budget, getting an advanced grill instead of a basic one is a no-brainer.

So there’s just one basic grill which I can recommend and it is:

George Foreman GR0040B 2-Serving Classic Plate Grill This is the original George Foreman grill and the most economical option in our list. This mini grill is a bare bones, no frills grill, but it accomplishes what you want it to. This is great for a college student or a single person without much kitchen storage space and wants the smallest George Foreman grill. Although you can’t remove the grill plates, the non-stick coating allows for easy clean-up without submerging the grill.

Pros Cons
  • Affordable price
  • Small size – easy to store
  • Fast cooking time
  • The patented slope that drains excess fat away from the food.
  • The cord wrap feature
  • No removable grill plates.
  • Not as easy to clean as the models with removable grill pans.
  • Except for the higher-end 5 and 8-serving basic models that have the sliding temperature control knob, you can’t adjust the temperature.

Advanced Grills

All models in this group have a multifunctional design that makes it possible for grill owners to use the machine as a panini maker, or as a grill. On the five and six-serving models, the legs are adjustable to allow a user to cook on a flat surface when making a panini, or to tilt the grill at an angle when cooking meats.

The patented design on all George Foreman grills includes a floating hinge makes it possible to adjust the height of the cover for thick burgers or thin fish filets. Unlike the basic models that only have a one-inch opening when the grill is closed, grills in the advanced series can adjust to 1 ½ -inch, making it possible to cook thicker foods. Advanced grills also have an upgraded heating element that allows grills in this category to heat up 35% faster than basic grills.

What really makes the advanced grills to stand out from the basic grills are removable, dishwasher-safe grill plates. This makes cleaning your grill very easy and since the price difference between same sized basic and advanced grills is very small, this feature alone makes an advanced grill a better choice.

From this group I would like to highlight the following grill:

George Foreman GRP1060B 4-Serving Removable Plate Grill This is a very basic grill with an affordable price. It has all the same great features as the basic grill above, but it also comes with removable dishwasher-safe plates and a bigger 9.5 x 7 inches cooking surface which is enough space for four burgers or a small chicken breast and grilled vegetables.

From all the George Foreman grills – this one offers the best value for your money!

Pros Cons
  • Just slightly more expensive than the basic grill above.
  • Faster heating element.
  • Removable grill plates that are dishwasher safe.
  • Possible to cook thicker sandwiches or meat cuts because of the longer hinge.
  • Four servings is a good, average size for individuals or small families.
  • No temperature control or timer.
  • No adjustable legs.

Premium Grills

The premium group represents the top of the line models. This is where the company pushes the limits beyond what most people think the George Foreman grills are capable of doing. While Foreman offers a few different premium grill models, there’s really just one worth considering: The new George Foreman Evolve™ Grill.

Once you enter the world of premium grills, you leave the plebeian world of single-purpose appliances behind. Who said a George Foreman grill can’t make blueberry muffins? Well, this one can and then some.

George Foreman GRP4800R Multi-Plate Evolve Grill

The Evolve™ Grill is arguably the most versatile of all of the grills. It has a digital temperature control and a control panel that clearly displays the cooking time and temperature. Sear feature adds a burst that boosts the grill temperature to 500 degrees for 90 seconds. The Evolve grill also includes an adjustable cooking angle, so you can choose to have the cooking surface slope to remove fat or sit flat for baking.

This particular model includes ceramic grill plates (for grilling and Panini pressing), a bake dish (for baking, sautéing, and griddling), and a muffin pan (for muffins, single-serve quiches, meatballs, and more). Separate accessories for the machine include a griddle plate, two waffle plates, a mini-burger grill plate insert, and an omelet plate. Additional plates are available for purchase separately.

So if you want an awesome grill with multi-functionality, this is the one! I personally have an Evolve Grill and I love it.

Only downsize of this grill is the price but if you can get one for under $100, it’s a great buy.

Pros Cons
  • Three colors: Red, Black and Platinum.
  • The premium grill series transforms the basic grill to a multi-functional small kitchen appliance that eliminates the need for other appliances.
  • The adjustable angle removes as much as 42% of the excess fat in meats.
  • All grill plates and drip pans and cups are dishwasher safe.
  • A built-in broiler feature cooks meats to perfection.
  • The 2.5-inch hinge is designed to lock in place for broiling to ensure that the food that is cooking stays moist.
  • The digital temperature control makes it possible to set temperature from 325˚ – 450˚.
  • None of these extra plates take up a lot of space.
  • All these features comes with a cost so this is the most expensive grill.
  • No different sizes. Just 5-servings.

Indoor/Outdoor Grills

The Indoor/Outdoor grill group features several electric models and one outdoor-only model which uses propane.

Only two grills in this series have non-stick ceramic plates. The two models that feature the ceramic plates are the 12+ Serving Rectangular Electric Grill With Ceramic Plates (GFO201RX), and the 15+ Serving Round Domed Electric Grill With Ceramic Plates and Temperature Gauge (GFO3320GM). The cooking surface on all other models is the George Tough™ non-stick surface. All of the electric grills in this series come with a removable grill stand, an accessory that makes it possible for grill owners to use these appliances in their homes on a countertop, or outside.

The George Foreman Portable Propane Camp & Tailgate Grill (GP200GM) is the only grill in this group that is exclusively an outdoor grill because it uses propane. It is equipped with an electronic push-button starter switch, a variable temperature control feature, and heat regulating knobs. Like all of the George Foreman grills, its design includes a fat-draining slope, which in this case, is controlled with a tilt and lock dial. It is the only grill in the Indoor/Outdoor Grill Group that has a removable, dishwasher-safe, reversible grill/griddle plate.

There are several good grills in this category but the best one is:

George Foreman GGR50B 15-Serving Indoor/Outdoor Electric Grill

When it comes to an electric grill that can feed a crowd, this is the best choice. Its portability and good size helps it take the prize for best Indoor/Outdoor grill. Its versatility in adapting to countertop or outdoor stand use makes it ideal for tailgaters, outdoor enthusiasts or just about anyone who needs a large stand up grill.

Pros Cons
  • Offers very good value for your money.
  • Removable stand transforms an indoor countertop appliance into an outdoor electric grill.
  • This 15+ serving model has the largest cooking surface (240 square inches) of any grill in all groups.
  • Snap-on dishwasher-safe drip tray.
  • Can be tilted to an angle that will remove up to 42% of excess fat from meats.
  • Adjustable temperature control.
  • The large size and shape of this grill makes it hard to store.
  • No removable or dual purpose plates.

And if you’re going to places with no electricity, then your only choice is:

George Foreman GP200GM Portable Propane Camp & Tailgate Grill

The first propane grill offered by George Foreman, the GP200GM takes special mention for anyone looking for a good camping grill. Since it has the time-tested features of the other George Foreman models, that of non-stick grill and griddle plates and sloping surface, plus the added feature of true portability, this is a great grill to take with you into the woods.

Play Grills

Play-Doh George Foreman Grill Play Set

Unfortunately, there’s only one grill available in this category: The Play-Doh George Foreman grill Playset. This battery-powered grill makes a realistic sizzling sound when you press it down. It features an easy-to-use mold for pressing chicken legs, steaks, fish, chops and hamburgers. You can make hot dogs, mustard, ketchup and french fries using the extruder behind. Also comes with a two-sided grease catcher/veggie mold, two grill surfaces, extruder rail and one plate.

Pros Cons
  • Batteries Included
  • realistic sizzle sounds
  • Lightweight
  • You can’t eat what you make
  • Chef must be over 3 years old

So, whether you are looking to eat a little healthier, save space, or feed a crowd, there is a George Foreman grill available to you. With the electric grills, even apartment-dwellers can have grilled steak or barbecue without breaking their lease or alarming the neighbors. And as this guide shows, George Foreman grills are no longer just for apartments anymore! There are George Foreman grill options available for any size home or family. We hope that you have found this buyer’s guide helpful.

Quick Summary:

Single people with a really tight budget and limited space: George Foreman GR0040B 2-Serving Classic Plate Grill.

Small family with a tight budget: George Foreman GRP1060B 4-Serving Removable Plate Grill

Anyone who loves grilling/cooking and has around $100 to spare: George Foreman GRP4800R Multi-Plate Evolve Grill

Outdoor use or for someone with a really big family or likes to have big parties: George Foreman GGR50B 15-Serving Indoor/Outdoor Electric Grill

You don’t always have electricity available: George Foreman GP200GM Portable Propane Camp & Tailgate Grill

Hopefully, you can now pick your next grill. If you have any questions – leave me a comment below.

Now get to grilling!